Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
A classic pairing done simply. Finished in a little butter.
The tortelloni are filled with fresh ricotta, spinach, 30-month Parmigiano Reggiano and a hint of nutmeg.
The sauce is simple but elegant, with the fragrance of basil, picked fresh from my garden.
Portion size: One single portion. 150g of pasta.
Note for the sauce: You provide the butter. Just follow the simple instructions and your delicious meal will come together in about 60 seconds.
A classic pairing done simply. Finished in a little butter.
The tortelloni are filled with fresh ricotta, spinach, 30-month Parmigiano Reggiano and a hint of nutmeg.
The sauce is simple but elegant, with the fragrance of basil, picked fresh from my garden.
Portion size: One single portion. 150g of pasta.
Note for the sauce: You provide the butter. Just follow the simple instructions and your delicious meal will come together in about 60 seconds.