FRIDDAY PASTA MENU:
I’M ON BREAK FOR THE START OF NOVEMEBR

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— Orders by delivery only—
Order Deadline: Thursday 9am, or until quantities sell out.
Delivery: Friday, roughly 2pm to 6pm. $7.50 flat rate within Toronto.

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Beet Ricotta Tortelli with Poppyseed
$14.75
Sold out
Tagliatelle alla Norcina
$16.00
Sold out
Squash & Ricotta Tortelli in a Butter & Sage Sauce
$15.00
Sold out
Mushroom Lasagna
$32.00
Sold out
Tortellini in Brodo
$20.00
Sold out
Focaccia Barese
$7.25
Sold out
Focaccia (plain)
$4.75
Sold out
Chewy, Brown-Butter, Pecan-Brittle, Oatmeal Cookies [Price for Stack of x3 Cookies]
$5.75
Sold out
Bologna Pasta Project Gift Card
from $25.00

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