





Eggplant Parmesan (3 portions)
This eggplant parmesan is meant to showcase the eggplant. Of course, there is cheese, basil, and tomato sauce. But the eggplant is dressed sparingly, rather than being drenched, so it can shine. It’s an amazing dish, and an absolute fantasy when you realize that you’re taking your vegetable intake to the stratosphere
Contains Pork. If you prefer a vegetarian version, please email me after placing your odder with this request. I like to layer a little bit of Prosciutto di Parma into the dish. But I can skip it if you prefer. That’s no problem.
Portion size: 3 portions per tray.
Tray is: 12cm x 18.5cm x 5cm
NOTE: You’ll have to bake the Eggplant Parmesan in the oven at 350 for about 40mins.
This eggplant parmesan is meant to showcase the eggplant. Of course, there is cheese, basil, and tomato sauce. But the eggplant is dressed sparingly, rather than being drenched, so it can shine. It’s an amazing dish, and an absolute fantasy when you realize that you’re taking your vegetable intake to the stratosphere
Contains Pork. If you prefer a vegetarian version, please email me after placing your odder with this request. I like to layer a little bit of Prosciutto di Parma into the dish. But I can skip it if you prefer. That’s no problem.
Portion size: 3 portions per tray.
Tray is: 12cm x 18.5cm x 5cm
NOTE: You’ll have to bake the Eggplant Parmesan in the oven at 350 for about 40mins.
This eggplant parmesan is meant to showcase the eggplant. Of course, there is cheese, basil, and tomato sauce. But the eggplant is dressed sparingly, rather than being drenched, so it can shine. It’s an amazing dish, and an absolute fantasy when you realize that you’re taking your vegetable intake to the stratosphere
Contains Pork. If you prefer a vegetarian version, please email me after placing your odder with this request. I like to layer a little bit of Prosciutto di Parma into the dish. But I can skip it if you prefer. That’s no problem.
Portion size: 3 portions per tray.
Tray is: 12cm x 18.5cm x 5cm
NOTE: You’ll have to bake the Eggplant Parmesan in the oven at 350 for about 40mins.